//]]> How to Make Ultimate Makki Churi | Make Your Favorite Restaurant Dishes At Home!

16/02/2021 03:04

How to Make Ultimate Makki Churi

by Russell Reynolds

Makki Churi
Makki Churi

Hey everyone, it’s Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, makki churi. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Makki Churi is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Makki Churi is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have makki churi using 7 ingredients and 4 steps. Here is how you can achieve it.

 

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The ingredients needed to make Makki Churi:
  1. Make ready 1 cup makki flour
  2. Prepare pinch salt
  3. Make ready 2 pinches carom seeds
  4. Take 1/2 tsp oil
  5. Prepare As required Lukewarm water
  6. Take 2 tsp ghee
  7. Get 3 tsp jaggery powder


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Instructions to make Makki Churi:
  1. Take a bowl add maize flour,carom seeds,salt mix add water and knead flour.
  2. Take a nonstick pan heat it and roll the maize flour dough flat like roti spread oil and let it cook
  3. After making add ghee and jaggery powder mix and make a churi.
  4. Maize flour Churi is ready to eat.

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