Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, makki ke aate ka halwa. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Makki Ke Atte Ka Danedar Halwa In Do Trick Ke Saath Banaye Makki Atte ka Halwa,Gluten free halwa, cornmeal Halwa recipe, karachi halwa in hindi and urdu, My food and lifstyle,makai k aate ka halwa, cornflour halwa. Makki atte ka halwa is a Maize Flour Indian dessert. Quick and easy recipe will help you make a new taste sweet for your house party.
Makki ke aate ka halwa is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Makki ke aate ka halwa is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have makki ke aate ka halwa using 6 ingredients and 6 steps. Here is how you cook that.
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The ingredients needed to make Makki ke aate ka halwa:
- Get 1 cup makki ka aata
- Prepare 1/2 bowl sugar
- Make ready 7-8 tbsp ghee
- Make ready 1 tbsp cardamom powder
- Prepare 1 tbsp chopped badam
- Make ready 7-8 kaju
Stir the flour constantly and cook on low-medium flame until it turns slightly brown in color and you get good aroma. Ingredients for Aate Ka Halwa Recipe. Singhare ke atte ka halwa recipe - It is usually made on Navratri fasting or vrat or any other religious fasting like Ekadashi or Mahashivratri or Krishna Janmashtami. This Vrat special popular and luscious Singhade ke aate ka halwa is very easy and quick to make.
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Instructions to make Makki ke aate ka halwa:
- Kadai me ghee garam kar aate ko bhun le.
- Ab ek pan me 1 tbsp ghee dal kar kaju ko fry kar lein.
- Pan me water or sugar add karein..sugar me melt hone tak boil karein.sath hi cardamom powder mix karein.
- Sugar syrup ko bhune hue makke ke aate me mix karein sath hi chopped badam add karein.
- Halwe ke thick hone tak pakaye.
- Fry kiye hue kaju se garnish karein.
Singhare ke atte ka halwa recipe - It is usually made on Navratri fasting or vrat or any other religious fasting like Ekadashi or Mahashivratri or Krishna Janmashtami. This Vrat special popular and luscious Singhade ke aate ka halwa is very easy and quick to make. India- Gajar ka halwa, Moong dal halwa, Aate ka halwa etc. My brother who lives in Gujarat, visited us recently and told us about makai halwa which is very popular in Add sugar and mix well. Atta halwa is one dessert which I grew up eating as my mom made it very often in her kitchen.
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