//]]> How to Prepare Any-night-of-the-week Snap Peas and Tomatoes with Yuzu Pepper | Make Your Favorite Restaurant Dishes At Home!

25/08/2020 22:53

How to Prepare Any-night-of-the-week Snap Peas and Tomatoes with Yuzu Pepper

by Don Robinson

Snap Peas and Tomatoes with Yuzu Pepper
Snap Peas and Tomatoes with Yuzu Pepper

Hello everybody, it is Louise, welcome to our recipe page. Today, we’re going to prepare a special dish, snap peas and tomatoes with yuzu pepper. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Snap Peas and Tomatoes with Yuzu Pepper is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. Snap Peas and Tomatoes with Yuzu Pepper is something which I’ve loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can cook snap peas and tomatoes with yuzu pepper using 7 ingredients and 5 steps. Here is how you cook it.

 

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The ingredients needed to make Snap Peas and Tomatoes with Yuzu Pepper:
  1. Take 100 grams Tomato - 1 medium
  2. Get 50 grams Sugar snap peas
  3. Prepare 4 grams Bonito flakes
  4. Take Flavoring ingredients:
  5. Make ready 3 grams 1) Yuzu pepper
  6. Prepare 5 grams 2) White wine vinegar
  7. Prepare 15 grams 3) Olive oil


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Instructions to make Snap Peas and Tomatoes with Yuzu Pepper:
  1. Remove the starchy strings from the snap peas and dice the tomatoes into 1 cm.
  2. Combine 1, 2 and 3 in a bowl.
  3. Bring a pot of water to a boil and add a pinch of salt. Blanch the snap peas, drain, then let cool.
  4. Cut the snap peas into bite-size pieces and add to the bowl. Add the tomatoes and toss to combine.
  5. Serve in a plate and place the bonito flakes on top.

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