Simple Way to Prepare Award-winning Steamed Chicken Tenders and Cabbage with Yuzu Pepper Paste

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The ingredients needed to make Steamed Chicken Tenders and Cabbage with Yuzu Pepper Paste:

1. Get 1 Chicken tenderloin
2. Get 3 leaves Cabbage
3. Get 2 cm piece Ginger
4. Take 1 Green onions or scallions
5. Get 1 Yuzu pepper paste
6. Take 1 Sake
7. Make ready 1 Ponzu or yuzu ponzu

Steps to make Steamed Chicken Tenders and Cabbage with Yuzu Pepper Paste:

1. Prep: Tear the cabbage up into bite-sized pieces. Cut the ginger into thin strips. Chop the scallions as well.
2. Slice the chicken tender diagonally and spread the yuzu pepper paste.
3. In a microwave safe plate, spread the cabbage and arrange the chicken and ginger. Sprinkle with sake.
4. Cover with plastic wrap and microwave for 2-3 minutes. Just enough to cook through the chicken.
5. Garnish with the scallions. Pour over the ponzu sauce.

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