Simple Way to Make Award-winning Steak marsala

As Seen On Tv. Make Your Favorite Restaurant Dishes At Home!

Discover The Secret Recipes For Your Favorite Restaurant Dishes From A Team Of Chefs And Over 100,000 Users Who Have Tried And Love These Recipes. 

>>CLICK HERE<<

The ingredients needed to make Steak marsala:

1. Get 2 filets of beef trimmed 6 to 8 oz each
2. Make ready 8 oz idaho potatoes
3. Get 1/2 cup marsala, or madeira cooking wine
4. Make ready 1/4 c softened butter
5. Prepare 1 c beef stock or broth, stock preffered
6. Prepare 4 oz baby bella mushroom sliced thick
7. Take 1/2 c half and half
8. Prepare to taste salt and pepper
9. Make ready 1 bag baby spinach, stems removed
10. Prepare 2 cloves garlic minced
11. Take olive oil

Season with salt and pepper, as needed. Spoon the sauce over the grilled steaks, garnish with chopped chives, and serve. Steak marsala and mushrooms pair with mashed cauliflower for a hearty dish. Home chef, food blogger, cookbook author, entertaining expert and host of NBC CT "Everyday to Gourmet," Cindy Barbieri Anschutz is cooking up quite a career in the kitchen.

Steps to make Steak marsala:

1. Preheat oven to 300°
2. Peel and dice potatoes, and place in boiling water until soft. Drain when softened hold in pot to preserve heat.
3. Meanwhile, place half and half and butter into small sauce pan over low heat. Do not let boil, just very low simmer until butter is melted. Remove from heat when combined
4. Preheat cast iron skillet over medium high heat, and season filets generously with salt and pepper. I prefer kosher salt coarse grind for better flavor and fresh cracked pepper
5. Add 2 tbsp of olive oil to skillet and when shimmering, place filets in and sear for 3 minutes on one side. Check for nice crust before turning over
6. When filet has been turned over, place skillet into preheated oven for 5 minutes for med rare.
7. Drain potatoes and mash, slowly adding milk and butter mixture to desired consistency. Do not over mix as this will make your mash feel pasty. Add parmesean at end and stir in.
8. Heat olive oil in saute pan with minced garlic over medium heat. Saute for 2 minutes and add spinach. Toss until all leaves are coated and wilted nicely
9. Remove steaks from skillet and cover with foil to allow resting.
10. In same skillet, add oil, mushrooms, and scrape up and meaty bits. Cook mushrooms for 3 minutes, add madiera and allow to reduce 3 minutes over high heat. When reduced, add beef stock x and reduce for 5 minutes. Add 1 to 2 pats of butter at end to brighten sauce.
11. Plate setup.
12. Potatoes on bottom, steak on top, marsala sauce over all, and top steak with wilted spinach. Enjoy!!!

Steak marsala and mushrooms pair with mashed cauliflower for a hearty dish. Home chef, food blogger, cookbook author, entertaining expert and host of NBC CT "Everyday to Gourmet," Cindy Barbieri Anschutz is cooking up quite a career in the kitchen. Printable Recipe - Steak Marsala with Mushrooms. This recipe is one of my favorite ways to have steak. The beef is first perfectly cooked and then topped with a delicious Marsala wine sauce with.

Consuming 14 Superfoods Is A Superb Way To Go Green For Better Health

Learning to slow down and enjoy your life is one aspect of going green that most individuals appreciate. It is possible to accomplish this, even in this hectic world we live in. We need to return to a lifestyle that prevents disease before we need to treat it. Unfortunately, just about people don’t trouble themselves about their health because they believe they can take a pill to fix the problem later on. Everywhere you look, you read about some magic pill that will straightaway fix your latest problem. There are certain pills that help, but only if you make a few essential modifications in your life. Unlike buying a car, you won’t be able to trade in your exhausted body for a new one. You should learn how to take care of your body as early as possible. Your body needs sufficient amounts of nutrients to function at its optimum levels.

When you eat, do you eat out of convenience or taste without determining if what you are putting in your mouth is beneficial for you? Do you regularly eat junk food and a good deal of fried foods from fast food restaurants? Ingesting sugar and starches, and oily foods, is it any surprise that new diseases are being discovered all of the time? There is an epidemic of obesity, diabetes, high blood pressure, and a lot others, perhaps induced by the foods that are ingested. People are opting to eat better now that they are aware of how essential food choices are to their health. Today it is so easy to find quality foods by going to a local farmer’s market or health food store.

Majority of grocery stores nowadays have organic foods. This section has what are today known as superfoods. That name has been given to 14 foods that have been shown to slow down certain diseases, or even overturn them. You will find that you think more clearly when you eat these foods. Once you replace the junk food with the superfoods, you will observe an astonishing increase in how good you feel. Your body will start to run as it was meant to when you give it the right nutrition. This in turn will help your immune system to ward off disease more efficiently.

Make sure you add these superfoods into your diet. To start, beans are very good, and berries, particularly blueberries. Next, try to add a few green foods such as broccoli, spinach, or green tea. Whole cereals, and oats, along with a mix of nuts, mainly walnuts. Be sure to consume proteins such as soya beans, yogurt, salmon, and turkey, and also orange fruits and veggies like oranges, pumpkins, and tomatoes. Eating from this list of foods, you won’t ever have to worry about gaining weight again.

You will enjoy good health once you opt to eat the green living way. Your immune system will be much improved, and your body can ward off diseases. Ensure your future health by switching to healthy eating habits today.